Category Archives: loving life

What Will I Do?

Of course I would be there. I’ve only had four rescued pets over the past 20 years. One was sent to me as a “surprise” that fell off the 7′ shelf upon which he was born. My brother smuggled him 3,000 miles away and I had to learn how to take care of a cat. He was a Burmese mix, a talker, and always got the last word in until heart disease and pneumonia had me hold him while he got the pink needle.

My Chani was a fighter. She’d bled out, a tile man helped me lift this 90 lb. dog to the back of my Jeep and she stood up five times. We were tougher at the shelter then home for  ten years while she learned to trust children and man. The clinic was great and has buttons to push and now a separate wing for dying animals.

My other cat loved a Corgi named Ein who recently passed, and I could not marry my husband with a cat, as he is very allergic to the feline species. Mick was about seven and had a back yard and tree house and loved it. I think the coyotes got him as all the neighborhood dogs would run away from home to see him and I’d get phone calls. I’d look out the window and say, yes he’s here!

Now my husband and I, after a year of marriage, went to adopt a dog. She’s an Aussie mix, a herder. She drives us nuts, staring at us for food, going out, her “precious” ball. She is a shelter dog but the first one we got to raise, train and be our own. My husband can’t deal with euthanasia but if we decide she is too ill to live we will need to be there together. He helped raise her, and must be there with me.

Today I pour a cup of water on a tree that was a favorite place for two neighborhood dogs. When my Chani died neighbors bought a tree for the park and we all poured water on it, I can now see it on Google Earth. I bring it flowers.

My dog is getting old and so am I. I don’t know if there’s a “next.” I can’t see it as my mother-in-law always expects Zoe to clean up crumbs and father-in-law doesn’t pay her any mind but knows she always looks out for him and his grandkids. Yes, standing on his place on the sofa, looking out until her herd comes home.

This is for Liam, thanks Wurli for being a good friend, Zoe and Dee

I Have a Friend

This can never be uncategorized, as you deem every post. We started our WordPress blogs the same week and were deemed worthy of reading. I’m sure she has tons more readers than I as she is so talented in many areas.

I visited her, she visited me and after all these years, we’ve never met. If I had a “bucket list” it would include meeting PDX. She gave me means to recruit a great singer/songwriter for our listening and enjoyment at Nanny’s 82nd birthday. Surprise!

PDX gave me a hand-made Pippi Longstocking hat I wear all the time. I gave her signed CD’s from her vocal heroine, our singer/songwriter and guest for several visits who wrote and sang Fellina’s version of the legendary Marty Robbins’ El Paso.

My husband actually sang El Paso our final night in Scotland. No, he does not drink, then all the restaurant patrons stood up and sang “Deep in The Heart of Texas” with us. My husband sings a great baritone. I do harmony in music and life.

We love the people who make a difference in our lives. Tomorrow I’ll try to make braids to go with Pippi as I take our old dog out for a walk. Dee

Dad

Oh, he taught me so many things as the eldest child, including eating an ice cream cone and drinking through a straw.

He taught persistence, honesty, fortitude, sticking up for someone or something one believes in. Love, hard work, and pulling it into a package that will make a difference in this crazy world.

Of late I’ve thought my husband, if wearing suit and tie, not usual for software folks who wear jeans and geeky t-shirts, should have a statement piece. I decided on tie clips and tie bars for every part of his life, from his love of Texas, machinery, science.

One I found a few months ago was of a Euclid tractor. Circa 1960 from Euclid OH. I thought of him growing up on a dairy in Texas and bought it.

I was also thinking of me because at age eight I was driving a two-speed Toro with a lever for the grass cutter and a clutch. That was Dad. We did hard work and played hard as well. At age 80 he took up art. I’ve framed several of his works and he promises more.

He used to take my hand to go to the tobacco store in a very small town. The smells were wonderful. He has been, and still is, a great Dad. Cheers! Buon appetito, Dee

Other

Yes, I’ve got two significant ones. My husband of nearly thirteen years next week and a dog we got as a pup at six weeks who will be twelve at the end of the month.

Everything that happens to my husband through jobs, work, moving, everything hits me thrice. I need to process it and do it and bring dogma along for the ride.

Today is a day of change. I’m going to make some burgers for him to grill. Perhaps sweet potato fries to go along with some arugula salad. Cheers to a good day in our cold land. Dee

New Cooks

I don’t care if you’re 11 and want to become a chef, or if you’re about to be a new bride who can’t boil water for tea.

Sit at a dinner table with your parents. Listen to their day, politics and how to ease the tension as it goes to dinner and kids. The family dinner was a given in my immediate family. Now, yesterday, my 12 year-old dog stole food from my plate while I was eating. That’s a big NO!

When my family went on vacation somewhere we usually met other family who brought food for “room picnics.” Dad hated this but I thought it an unusual endeavor that I’d be able to do as a grown-up.

Then we started talking about food at every meal. That really irked Dad. What are we going to eat next?

I went to two cooking schools, one in NYC and one in Italy. Dad always made us pancakes after Mass. He now cooks Italian food. My brother and I taught him how to learn to cook. It is probably the best gift I’ve given both.

It is a pleasure to put Dad on record for learning to paint and cook after age 80. I love him dearly. Dee

The Cow Jumped

over the Moon ….. and the dish ran away with the spoon. That’s what kind of morning it has been, a planet near a crescent moon in a clear sky. It reminds me of the childrens’ poem.

Wind is an issue here. At 5:08 a.m. the first plane came in to land at the airport. It headed straight for our windows and my heart always clutches for 9/11 but don’t want to awaken husband and dog for nothing, as there’s no way we’d get out in time. My bargain with death.

At the last moment the plane banks and heads south 20 miles to land safely. I’ve joked with my husband that I’d hate to be an air traffic controller here because the wind changes every couple of minutes so the planes have to plot a new course to land.

It’s no wonder the wreck of the Edmund Fitzgerald is down in that lake somewhere. Many other fine ships as well. I salute the Coast Guard for keeping boaters safe, and air traffic controllers for excellent work as well. Wishing you a productive day. I’m cleaning up after the holidays, storage and cleaning frig and freezer. Fun! Wow! Cheers from Dee

ps There are blue lights atop our place. Fellow dog owners we meet in the neighborhood opine that we’ve a top secret club and/or huge hot tub. If we do, it’s news to me. It’s to keep us from being hit by terrorist-driven aircraft. D

 

Culinary Inspirations

While I wait for the cream to get cold and mixer bowl and whisk for a trifle layer to deliver to an early dinner this evening I think of things. No room in the freezer but it’s 20 degrees outside so that’s where they are. Don’t worry, the cream is in an insulated bag.

Happy New Year! We’re all a year older and hopefully wiser.

I saw two episodes of “At The Table With…” that resonated with me. The first was Daniel Bouloud. He was a young chef when I was in cooking school and demonstrated his fish wrapped in thin layers of potato and pan-fried. He was remarkable. That was 28 years ago.

The next was Norman van Aken, a chef from Florida who started cooking early and rose through the ranks. He was a reader of literature, one chef said he had to read cookbooks, and cookbooks are literature to me, check my list. Start with James Beard, and he did. I cooked for our final exam at the James Beard House with family upstairs in his bedroom. Chef van Aken’s first cookbook was James Beard’s Theory and Practice of Good Cooking.

I have that in my library, lent it out and never got it back. I bought another. This out of print book is my gift to every young couple as a wedding present.

Knowledge is power. That’s why I tell my husband the difference between baking soda and baking powder. Today as I prepare trifle for a dinner this evening as a host gift I told him about cream/cold, egg whites/no fat, clean bowl and room temperature.

He’s a physicist so understands science. I will also leave him Harold McGee’s On Food and Cooking and my culinary library. In the past few weeks he’s learned pancakes, spaetzle and homemade fettucini. He loves science and machines. Even the hand-cranked pasta machine.

After James Beard House, since I had family in town they gave me all the leftovers, which I happily re-heated, revamped and served at a large family and neighborhood get-together brunch.

Dad always said we spent too much time talking about food. He had good food prepared by women. It is a staple of life. That it is tasty and healthy for all concerned is my job at home. Cooking school just helped me get there. Dad cooks now, and not just pancakes on Sunday. Cheers and Happy New Year! Dee

Mom’s Christmas

She used to make turkey, then switched to her father’s British roots and did prime rib with roasted potatoes and Yorkshire pudding.

Then I thought up and made all the sides each year, my siblings were out at the latest movie matinee. We probably had a pinot noir at dinner and got to spend some time talking.

Of course the desserts were fantastic, none were made by me. Mom and sisters had me on that one, I was only a cook.

Tomorrow I’m making a panettone trifle with vanilla cream, raspberries and blackberries. It is a gift.

My husband and I do not exchange gifts for birthdays and holidays. His birthday is next week and we did get new cell phones, after many years. I think this was our Christmas and birthday gift and all we’re missing is family. Happy holidays! Dee

 

A Woman’s Touch

Set designers do it all the time. Read the play or screenplay. Set the scene. An older couple might be in an original craftsman-style place with wallpaper and draperies. Young hipsters might be on the beach in an avant-garde window-filled home with modern art.

When one looks for a home, rural, suburbia, city living one generally knows the difference between a “man cave” and even an apartment lived in by a couple.

There is framed art on the walls, whether it be photographs or quilts or whatever. There is kitchen equipment. The place looks “lived in” in a good way, like a couple or a family enjoyed life there and got a new job and has to move, or need a bigger place for family.

There is also the question of location. When I met my husband he was on the first floor and his windows looked out on the back of the mailboxes and a parking lot. He kept black shades closed all the time, built a computer (dual-brained, no-one did that back in the day) and worked in his underwear. He drank Dr. Pepper and ate individually wrapped string cheese. I know because the wrappers went from the frig to the computer, dual huge (for the time) monitors as well.

In the frig was said cheese and one 72 oz. Dr. Pepper from a convenience store and the freezer contained one box of lasagna purchased by his mother, visiting from afar, three months earlier.

Aside from the computer, resting on file cabinets on an old door, he had a used barcalounger chair. The bedroom hosted a mattress on the floor, and his only towel was a thin beach towel with Scooby Doo on it. Laundry method was clean pile, dirty pile. I organized everything as he moved away three weeks later. After he left I even paid to get a maid in so he could get his security deposit back. He came back after giving the barcalounger to his neighbor. Neighbor asked why he came back after two weeks? Her.

It’s a little different now. I moved in a partial kitchen and an office to the new place I found him while dog-walking. Years, cities, countries later we have a dining room, living room and lovely bedroom. I’ve had nearly everything we enjoy framed, great photos, art my father started painting at age 80, and one of mine in crayon (Wizard of Oz) at age five that is his favorite. Great choices, single, double and triple matting. Quilts, one from his mother, after a few visits we finally agreed on a seasonal quilt. There’s also a beautiful quilt a few feet behind me from a great great great grandma (his) of flowers in a hexagonal pattern.

Viewers of the old quilt ask where it came from. Apparently the quilter began suffering from dementia. Whereas everything was pristine, beautifully sewn and orchestrated, there are two unusual “flowers” on the edges. That’s what I tell people about how we met. We had to work our individual ways through perfection, to be together.

There is no longer a man cave, we always have a view, a fully-appointed home and precious (at least to us) things on the walls. No more string cheese. Hubby now chooses between four-year and five-year cheddar. I’m a great cook and he critiques my recipes! This from a guy who ate burgers every day….. Dee

p.s. We even have matching towels for each bath, including a set for the dog! And somehow laundry/drycleaning magically shows up in his dresser and closet daily. No more clean/dirty piles. I match our socks and even wash them in cold water and hang them to dry. D

Job Description

Day before Thanksgiving I get a Linked in message that gives me a job description I’m supposedly suited to take.

It says I can work in Human Resources and have the opportunity to experience the full cycle. It’s couched in different terms but it’s basically hiring to firing and that’s in the job description!

I’ve never worked HR so am not qualified for the role. I just found it interesting how people can be used, then thrown away. I know our maintenance folks and security and leasing. They are very good to me. I bring them meals and treats and our dog Zoe contributes doggie treats to the cupboard “cookie jar” for which she has to do tricks for access.

My butchers, produce people, supermarket checkers, everyone is a part of my world. Today all the butchers came out to say Happy Thanksgiving. It is a part of life. I bring them Texas Chili, Pedernales, Lady Bird Johnson and VP LBJ 1962 with JFK and 5,000 guests. It’s my riff. Yes, I grind my own beef and use special seasonings.

Sorry, Nanny, we couldn’t make it this time. We wish you all love and good wishes. We’re having a small chicken with stuffing, potatoes and brussels sprouts. And we’ll be thinking of all our famiily tomorrow, Thanksgiving and giving thanks. With much love from Dee