Category Archives: Editorial

Welcome to the blog

The Neighborhood

We must be fitting in a bit because everyone knows the dog’s name and people are now sassing me.

At the grocery store, I was asked if I just carried my bag solely to hold receipts. Today I announced I only had 76 posts left on WP Cooking With Dee before I hit 2K and retire and our server said, certainly at my husband’s prompting, “I thought you said you’d retire at 1,000.”

Here’s to you, buster. After this, only 75 posts left. You better get your marinade recipes from me while you can, grillmeister. No, this is dinner-worthy. I’ll bring the protein and marinade, you grill on my turf.

Gee, any more neighborhoodliness and I’ll be honking my horn at everyone and sitting my Harley outside revving the engine and running over pedestrians and their sweet hipless dogs. Have a safe day. Dee

Please Don’t Die

Dear Zoe, you’ve been with us since you were nearly six weeks old and had already been spayed by the shelter.

We took you in and you’ve had great food and companionship ever since and now it’s a few months until your tenth birthday. Of course as your “mom” I always prepare for and hope against the worst.

I think you ate something nasty off the street while my dear husband was walking you and got sick from it. I firmly believe that with the cool summer weather your body told you to grow an undercoat, then shed it, which you are doing all over, thank you very much as the downy tufts accent our wood floors.

The last time I petted my younger family member’s old dog all her fur was coming out as she neared death. My brother and sister were with her through the euthanization (said they’d never do it again), I sent Mom up front to pay the bill, got her bed and toys from the kennel, herded the family to the car and swore I’d never do it like that again. xo Zoe from the only “mom” you’ve ever known, Dee

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We helped a friend euthanize her pet a few years ago and my husband wouldn’t be with me and neither would the pet’s owner. I wanted to be there so he wouldn’t be alone. In the end the owner took my hand and both of us had our other hand on the dog and we saw him go.

I’ve done this too many times and dread the thought of our dear Zoe passing. I will assure that she will not suffer, but no matter how many funerals my husband has served as pallbearer, I know that I will have to lead the discussion on euthanasia and be the “point man” on its execution at which he must be present. Zoe deserves that both her folks be present.

It will be a sad day for us when she goes because we picked the right dog for us and they are few and far between. For now, no more cleaning and laundry for Zoe, she is hungry and sleeping as usual. It seems like a 12 hour “bug” that is working its way out. Good girl. She just moved by my desk. Always the herder.

As to euthanasia I always consider the disease, level of pain and how to control it, and of course quality of life. Look into your pet’s needs and not yours and make the decision and be there and hold them through their final moments. Tell the kids in advance and give them an opportunity to be there or wait with grandparents at home or in the waiting room.

Please make sure your vet has people on call when they leave you alone as the sedative kicks in. My old dog stood up five times and I couldn’t call out and had to be there or she would have fallen off the metal shelf they put her on right off the waiting room. Now they’ve an entire wing and each room has a call button and they have a separate checkout desk and exit so a grieving pet owner doesn’t have to walk through the lobby. If I ever move back there, that may be our vet!

In the meantime, I just had Zoe get up so I could put her big bed next to me at my desk and she hopped right up. She’s always happy, but now she’s content and when I’m sure she’s OK I’ll comb her out after her latest bath in 24 hours.

We love our dog and I want to get her blood work done just to make sure she’s OK even though she’s been through many exams over the years. Do your best. They’re called man’s best friend for a reason. Arf! Dee

 

A Functional Kitchen

As more of us live in cities, in smaller spaces, it is time to consider a functional kitchen that makes life easier for the cook(s).

A question on Chowhound today was if magnetic knife racks are safe. I’ve always hated wooden knife blocks and the thought that one can buy them with those laser knives that never need sharpening and can cut wood and then a tomato.

Knives come from personal choice. It took me some time to get my 10″ chef and 4″ paring knives for cooking school by asking and handling the knives. We’re talking forged, full tang knives. No-one is paying me for this but what works best for me and my hands is Henckels Four-Star.

For years I’ve had a sturdy magnetic knife rack that holds at least 12 knives, all facing the same way and grouped in order of size and function: chef; santoku; bread; boning (meat and fish) and paring/specialty. No knife has ever fallen. All the blades are pointed down. I wash and dry them, place and take them off carefully.

The hefty mag strip (held in place by anchors) is better than a knife block and certainly better than a kitchen drawer, even with knife guards. Yes, I have knife guards, a knife suitcase and roll-up case. I’m a knife nerd. I do have a Kyocera ceramic santoku that is safely in a drawer in a knife guard, as ceramic does not stick to magnetic knife bars.

Keeping my kitchen counter clean is a matter of keeping mail off it and dusting/polishing it a few times a day as our place tends to collect dust and black granite shows everything. So I’ve few kitchen items on the counters.

I prefer an open kitchen with stools for guests on the other side, and very few items on the counters. In a small space I’ve a 5 qt. Kitchenaid mixer, a crock with my favorite utensils next to the stove for easy access, a Kitchenaid food processor and blender. No pay from my Kitchenaid friends, neither sought nor would be accepted.

Also, there’s a toaster and electric tea kettle, which I fell in love with in the UK and saved me living in the mountains when I couldn’t get water to boil on the stove for tea. Salt and pepper, and that’s it. I try to have a bowl of fruit around to keep my dear husband out of the Cherry Garcia…..

It’s funny that in Texas people just want big kitchens, not functional ones. My mother-in-law had one of those for many years and has now redesigned her kitchen to be more functional. We have multi-day cooking marathons for holidays and my only problem is that I don’t know anymore where anything has been stored. The kitchen looks lovely, though, and functions beautifully and even on a ranch my city dog is welcome as she gets underfoot at times but licks up the crumbs making cleaning up easier.

In our current kitchen, once I placed glasses and plates and everything in the cupboards I had no pantry so we made one in the “tech center.” Thanks to my mother and husband’s grandmother we have china service for 18. We have a table that seats four. But now I’ve a pantry that I keep open, I thought of a screen to hide the spices and flour and sugar and cans of tomatoes but then I realized I’m a cook and will always be one. We may have great views but live in a small place and make do and I do like my open galley kitchen. Cook something today! Dee

ps If you want to hear about a specific subject please let me know. My goal is 2,000 posts and blog retirement. There are 78 to go. Now 77.

Marriage, Ladies?

OK, so Prince Charming has arrived at your door in full armor on his white steed. With an engagement ring. You tearily say yes while outfitting yourself in full bride-zilla mode. This is YOUR day, darn it, and everyone needs to follow your rules from the dress to the decor to the food and band.

I must say that marriage is about a lifetime commitment, not a day in the life of a diva. I told that to my husband the first or eleventeen dates and even said no to an engagement ring and got us matching gold bands for our elopement.

Five years later I was asked to have our wedding date and my birthday engraved inside my husband’s ring. On our tenth, seconds before he walked in the door I looked it up and it’s the Tin anniversary so made myself a quick alien aluminum foil hat (he’s a physics and computer geek) for a surprise.

This Q&A section is sponsored by married women, one opinionated wife, anyway, otherwise write in:

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Question: “Why bother making the bed? I’m only going to work, eat dinner and fall back into it?”

Answer: “Because my mother made me.”

Question: “Why even wash or fold laundry?”

Answer: “Because I’m not sending your underwear and socks out to the drycleaners. And your clean pile/dirty pile in your man cave really didn’t work out as you spent 45 minutes every morning trying to find socks that matched.”

Question: “Why even make dinner? We can go out.”

Answer: “Didn’t you say that was the best meal you ever had the other day? I made it.”

Question in mind from wife: “Do I look fat in this?”

Answer, again in brain from wife: “Don’t go there. Bad, bad place.”

Question from wife: “The dog usually goes out at 6:30 a.m. You were awake and on your computer. Why didn’t you take her?”

Answer from husband: “She didn’t ask.”

Question from husband: Why do we spend so much to live here?

Answer: “Because I refuse to live in the dark with only individually wrapped string cheese in the frig and string cheese wrappers on the carpet between the frig and your computer.”

Question from Man Cave Neighbor: “Why did you move back?”

Answer from soon-to-be husband: “Her.”

Aww, shucks. I love you, dear. Love that you get the high stuff from the cabinets and I rummage around under the kitchen sink for whatever you need.

One thing I must say is that except for twice in over 11 years he does put the toilet seat down. Props for that, gals. He loves me and our dog, and our families. He’s a keeper, no matter what he says, and no matter that the dog knows to come to me when she needs something. I’ve always spoken dog, it’s taken some time to learn to speak husband! Cheers and write in, Dee

Travel Research

Yes, we had leftovers last night, mainly mashed potatoes and heated up meatloaf with a brown gravy. Husband liked it, dog will like the last two slices of meatloaf.

I just took a survey from a travel site to which I contribute about traveling with pets. They asked the wrong questions.

When our dog was about four years old we were sent across the country for several months and had to take her with us. She flew in a crate with crazy stickers all over (LIVE ANIMAL) it and rain-proof velcro pouch for her vaccinations and health certificate and plane ticket, plus my husband added a battery-powered fan outside the crate to blow in and keep her cool.

No, she’s not spoiled. When we were sent overseas for a few months the next year a friend took her and she gained 13 lbs (she’s now 31.1 lbs and at a good weight).

Now she’s nearly ten years old and we drove her 1500 miles last Thanksgiving to see family. We didn’t have our flights two months in advance so our pet-sitting service bailed on us for another client. She’s a great car dog and loves coming with us. She’s in the back on her orthopedic bed and we stop every two hours for potty and water breaks.

The problem is that city hotels do not have the facilities needed, as one has to sign a contract that states no dog is allowed in the room alone. Restaurants sometimes don’t allow a dog on a patio and one must think of weather. In one city I called the restaurant next door and ordered food and my husband went to get it so I could be with the dog in our room.

At other times, hotels give you the worst room in the place, next to the ice maker and soda machine and parking lot access. That’s nasty so we try to stay in nicer places.

Aside from the “dog-cation” last winter I’d prefer someone to stay here with her and keep her routine. When we got to Thanksgiving HQ we dropped her off in her element with all her family around and went out for pizza without her!

We’d planned to see all kinds of historic places on our trip but could do nothing because of the dog, and because we were dog-tired from driving 500 miles a day and stopping every two hours. Our dog is so cute, drive 65 mph and she sleeps like a baby. Slow on an exit ramp and her head pops up in the mirror, and she always knows the smells of home, whether it be here or the ranch.

If you’ve any ideas or tricks for traveling with pets please let me know. Thanks. Dee

Baseball and Privacy

I know as a kid I used to play 2 v. 2 in baseball in our yard with ghost players. Other than that I never had a rotisserie league or played except in college. We were all lefties, name of Lefties, Inc. and we won the league because no-one showed up to play us. We were not good on the field.

Today, the people who run the NSA, probably the largest intelligence gathering agency in the world, and their boss, the ever-intimidating James R. Clapper, the boss of all bosses, lets his people take in all the information they can, anywhere, on anyone. Forget about terrorists, they want to know what people on a cattle ranch in the middle of nowhere are doing every moment of the day. Probably so they can be glad they’re not bringing the cattle in for a herd check and vaccinations so they can sit behind their grand Washington, D.C. desks and spy on us.

They’re reading this right now so should know the only thing I am concerned about is our privacy. What about the privacy of US citizens just going about their daily lives? Why are you photographing our license plates at every intersection and photographing our movements as we walk our dog or child? Walking to the grocery store. Going to a ball game. Riding a bike on a public trail. Why are we all under surveillance?

I got the idea for this because it’s front page news in the NYTimes but no-one seems to care. They seem to care more about A-Rod and performance-enhancing drugs.

This is our lives, readers. We have to stand up to this useless surveillance, spending billions of our tax dollars to watch someone buy Huggies. Perhaps the privacy advocates have not made it easy for people to fight this, but write in to your local newspaper. Talk to people. Write congress. Thanks, Dee

 

A Lusty Tomato Sauce

Cleaning out the refrigerator and pantry doesn’t have to be a chore. Over twelve hours later I smell the tomato sauce I made for dinner yesterday and have some pasta and sauce cold in the frig for lunch.

I started with Pagliacci tomato puree (like Leoncavallo’s opera) from our local Italian grocery. But first, I found one shallot and a couple cloves of garlic so minced them up and sauteed them in olive oil before adding the puree.

In the pantry were partial boxes of orechiette and campanelle so I cooked the sauce for a bit with a few peperoncini, my marinated olives and a bit of their oil then put the pasta on to cook. The dish was very intense and tasty.

I had to add several tablespoons of pasta water because the sauce was very thick and when I put the pasta in (9/10 done) it drank it up.

Future note: I’d probably pit the olives first, I love Kalamatas, so the marinade can soak in. For these olives I left the pits in, added garlic, thyme crushed red pepper and oregano then covered them with olive oil for a few weeks. I used the olive oil in the sauce and will save it for salads, so you won’t be wasting expensive olive oil. I generally buy my olives in very little brine at the olive bar at one of my favorite local groceries. You can get them bottled but they’ll cost you a fortune. I like to leave them on the counter completely covered by the marinade and they’re good after 48 hours, better after a week. Then they must be refrigerated, always completely covered in oil.

The finished dish had meaty olives, pungent tomatoes and can show what a good cook can do with a full pantry (read my Pantry Series) while cleaning out the refrigerator.

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It was a quiet but interesting weekend with an air show and impromptu party request.

Now it may be time to make limoncello as I found the pickle jar in which I made my first batch years ago. No, I’m not Italian just love the food and culture and am now of an age that I’m an old married lady and no-one’s going to mess with me as in telling me how to live or who to wed. Ciao, Dee

Seems Like Old Times

Hello Neil Simon, my dad graduated from your high school but you probably didn’t know him as he was four years junior. Thank you for your body of work that amazes me whenever I read one of your scripts or see a movie or play.

To Goldie Hawn, Chevy Chase and Charles Grodin, you made this picture. I started a cooking blog years ago and still I get requests for Aurora’s Chicken Pepperoni!

Because you were so funny in Seems Like Old Times I thought you would like to know that people still want the recipe for Aurora’s Chicken Pepperoni and I don’t have it to give them, and doubt Aurora does but she played a great role.

Thank you for entertaining us and doing good work. Cheers, Dee

Roller Coaster in the Sky

I’ve only seen it once, with mainly military planes but they won’t be here this year for the Air Show due to Congress and the sequester.

I enjoy “practice” because the pilots can go outside the box a bit. During the event it’s all routine. While I’ll miss the F-18’s and Osprey these old planes and their pilots, of course, are putting on a good show.

Every once in a while a seagull flies by and I marvel that they can do quietly (albeit with plaintive cries) what we need loud engines to emulate.

It’s a dogfight without the guns, it’s Snoopy being the Red Baron and Robert Redford playing The Great Waldo Pepper all rolled up into one. And we have a birds’ eye view of it all.

I know, m-i-l, it would have been cheaper to have no view and buy tickets to the event. But we’re saving you a front-row seat, one you bought and covered for us. It’s only one weekend a year and we may enjoy this view another 363 days.

Have a great summer weekend! I’m going to try my usual Friday “pizza night” homemade pie with perhaps some chorizo and nice melty cheese and perhaps roasted peppers. If it goes wrong I’ve some Romaine hearts and can make a nice salad instead. I know my dough will rise and be perfect as always. You have the recipe. Oh, I’ve a roasted chioggia beet from the other day. Thinly sliced, it’ll be great on pizza! Cheers, Dee

Texting and Sexting

OK. I don’t text so certainly don’t do the other. I’d never take a sunrise or sunset photo from my phone though there are beautiful scenes.

Today, as a native New Yorker I question two candidates for office in New York City, a city I lived in briefly and visited from time to time. OK, my brother lives there and tons of my relatives are buried there.

One mayoral candidate seems to spend much of his time alone, taking photos of himself and sending them to women. Another is a client on a DC madam’s list.

Do voters really want to spend their tax dollars to fund these ambitions? It’s a big city, there’s a lot to do, and if these men only think about themselves they are wasting taxpayer dollars.

It’s gotten to the point that we all should run for office. With people thinking that only moneyed candidates will win what do we have to lose? Certainly not our self-esteem, our knowledge that this is a representative democracy and we will do our best for our people.

Sort of like sports figures, people we elect should be given certain deference, but only if they represent us fairly and keep us foremost in their minds.

I’ve tried to make a better world through politics and volunteerism. If elected against my will I will not serve. Perhaps I’ll not serve anyway, ’tis the Irish in me. Dee