Category Archives: Editorial

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Bathing Caps at the Beach

When I was 8-10 years old my father went through a phase I like to call “gentleman farmer.” He bought 25 acres about ten miles from town with a view of the Lake (Erie) and decided to tame the “back yard, ” bought a Toro riding mower with a 36″ blade and put my sister and I to work mowing. Yes, I learned how to use a clutch at age eight.

It took five hours to mow, three for the back 40, two closer in so my sister and I traded sections every weekend. Then he decided to put in a pool. Oh, btw the house wasn’t finished so we worked on it every weekend for three years. Retaining walls, laying 3,000 bricks around the pool three years in a row because we used sand and had cold, snowy winters. I used a rudimentary miter box and cut all the window frames and used both hands to use a staple gun to put a drop ceiling in the basement. Now people talk to me about “hands-on” volunteer programs, hello, I’ve been there. And I got fifty cents a week allowance for my efforts!

We were glad of the pool because it cut down our mowing time! Also we could have pool parties for our friends, the guys next door came over every day and we could ask Mom and Dad to go  skinny dipping (just us, not the guys) at night after we each passed our intermediate swim classes at the local University pool.

We took care of that pool, cleaning it, fishing toads out of the filter basket and testing the water. And we had to wear bathing caps because if we didn’t, our hair may clog the filter. We had short hair, and never saw a hair in the filter basket, but in a Teutonic upbringing, those were the rules.

Our first trip to the ocean was to Virginia Beach. We wore dresses for the 14-hour drive, because we had to look nice when we got to the motel. On subsequent trips we negotiated the right to wear matching shorts/shirts until 1/2 hour before arrival, then we’d change in the car.

We get to the beach and it’s beautiful! Mom says “put on your bathing caps!” What? Is our hair going to clog the filter basket? We looked at each other and a plan was in place. Wait ten minutes until parents get bored and know we’re OK, then wait for a big wave, dive down and bury the bathing caps in the sand. It worked! “Yes, we’re OK, only our bathing caps didn’t survive the wave.”

That trip I learned the uncomfortable feel of a cup of sand in my one-piece bathing suit but saw a horseshoe crab and walked on the beach and had a great time. And I never had to wear a bathing cap in a pool or ocean again. Isn’t childhood fantastic?

One more story. My younger sister had her friends over for a pool party for probably her 8th birthday. She knew she had a pool and her friends didn’t so took them all out there. A good rule was that Mom had to be out there or watching us from the kitchen window whenever we were in the water. Mom said “Go.” My sister grabbed books from her room and handed one to each of the girls, all salivating to take the plunge. She said, “read for an hour then you can swim.”

Mom came right out and asked what was going on. She told my sister that she could read her book if she wanted, but the other girls were going swimming. Without bathing caps. Cheers, have an amazing day! Dee

Did She Roll in the Dead ‘Possum Too?

Yes, I gave my dog her bath (bi-weekly) yesterday and she usually needs to go out right after.

Here she is on the leash, playing ball with other dogs (OK I let her off the leash first-time here, won’t tell Animal Control where we live/walk) and all of a sudden this wet dog mess turns on her back and rubs into something.

And another owner says, did she roll in the dead ‘possum, too? I got her out of there asap and on leash and sniffed her and she was fine. Maybe it was just seeing grass for the first time in a couple of months.

Maybe I’m seeing the grass after a few years of laundry, cooking, dog walking and bathing every two weeks. Yes, I have a blog and 50,000 hits doesn’t mean I write badly.

I told someone today that in college it took hours to write a 500 word essay. I had a typewriter back then and was the envy of the dorms. I’ve kept it with us all these years, a first edition 1957 Smith-Corona electric portable that was given to me for high school graduation by my English teacher Aunt.

It’s in its original case in air-conditioned storage 1,500 miles away and I was looking to showcase it. I looked on E-Bay and it goes for $5. This one is priceless and will move across the country with me no matter how many times we traverse it. Perhaps even around the world.

There are many opportunities in this world, whether it be writing a blog or preserving a typewriter or rolling in the grass. Let’s explore them. Dee

 

Big Mistakes

Cooking-wise. First off, if you ever run into my cousin John he’ll tell you I served him raw chicken. I did. The apartment-sized (small) oven browned the chicken then the pilot light went out. I re-lit it, cut up the chicken and sauteed it. That was 30 years ago and he mentions it every time we talk. Whew, glad to get that one off my chest, thanks cuz.

So, every once in a while I make rosti (potato cake) or scalloped potatoes for my husband Jim. We ended up going out so the next morning I made us scrambled eggs. I used half-and-half  that is seldom in the house. The eggs were sweet and I thought I might have put sugar in the salt dish and tasted it, fine.

I find out that the half-and-half says “French Vanilla” on it. When did they start doing that? I tossed it as I can’t use it after tasting those sweet eggs.

Many years ago I was at my godparents home preparing and cooking a boneless (I did that) leg of lamb Robert (Google it with Jacques Pepin) and I blanched some green beans and dressed them too early. I wanted green and crunch and my homemade vinaigrette and by dressing them too early they were grey. Ugh.

Well, that’s the way my grandmother cooked, apparently everything was grey, but dinner went off anyway and there are no stated repercussions.

If we never fail, we can never really succeed. Dee

Dreaming

I’ve an uncanny knack for knowing when something’s “right.” Like my husband, dog…. I’ve found us a place to live and just look at a room (ok, it’s only 1,248 sf for the entire place) and see our furniture in it.

I see furniture we haven’t seen for the past 3-9 years! The black printer stand/night stand will be great in the guest bath to hold TP and towels, and the pink shower curtain with the retro hangers (nine years ago) will look great.

The quilts are another story. The 70’s one created by m-i-l Margie will probably hang in the living room or Jim’s office. The civil war-era hexagonal quilt will probably go over our bed.

Three things need framing: a card thanking Jim for providing balloon animals at a young neighbor’s sleepover birthday party; a photo of the Navy Captain, RIP, who married us; and a postcard from my dad with regards from famed chef Andre Soltner.

Since Jim’s taking the second bedroom as his personal office and guest room, it is incumbent upon me to figure out what to do with a 60″ wide and 43.5″ deep “niche” in the kitchen, called a “tech center.” I need a pantry and office and have one industrial utility cart on wheels to use, plus my 100 year-old English oak gate leg table that can be folded to 36″ square or have the sides pulled out. Plus my comfy office chair, better than the folding chair with two pads I’m sitting at now.

Also, we have a plastic table ($24 at Wal-Mart) that folds up, it is now my desk. I think it will be folded up and taken outside as needed, covered and used for grilling and serving food.

There’s a small area by the front door and I want to get a simple plant stand and bowl to place keys, leash et al. It may also be a home for the carnival lamp m-i-l so hates. Hey, it cost ten bucks and looks great with her quilt, picks up all the colors!

Missing our “stuff” for so many years is one thing, envisioning it with an awesome view of Lake Michigan is another. I looked at each room and could just picture it, a month from now, done and we will have a home with no one else’s family photo on the wall. That’s the goal. Usually my role is to support and “put out fires” but this time, I get to dream and decorate! Cheers, Dee

The Peanut Butter Sandwich

Years ago I consulted for a small non-profit repertory theater. When they first started their actors were making $12 per week for five performances. One actor recommended a change in the script during rehearsals.

He was supposed to consume one peanut butter sandwich on stage and he changed the script to include two peanut butter sandwiches!

Whether the extra was for him or his cast mates/crew remains unknown. Talk about  starving artists! Dee

Involvement

I was asked to meet with my husband’s employer to talk about our moving efforts.We’re unusual movers, living in a furnished home for three years with our furnishings in storage 1,500 miles another way. No kids, no home to sell or schools to change.

And I’m asked about our experience, but know that research needs to be done on moving trends because I remember having a lady come to our home, make an estimate and then a truck came and packed up everything and moved it to the next destination several days later. I was a kid then.

Even though my husband is a high-level software engineer, we have always packed everything ourselves and keeping costs to a minimum is a priority.

Now, we only have half the move completed. We moved two cars across the country with the dog. I was plagued by laryngitis and bronchitis and was miserable and having problems staying awake at the wheel so we considered putting Jim’s car on a transport and him driving us the rest of the way.

I made it, only to get here and he lost me on the freeway so I made my way as far as I could East toward the Lake, then called and whispered where we were. Then our parking spaces we spend a fortune to have were stolen.

Anyway we talked about a lot of things, beside our personal experience. I did some research into relo companies and what they could offer and gave information to have policies, levels, and when these new out-of-state recruiters need to find top talent they’re going to have to deal with the housing market, then considering whether they want to get into the H1B market.

We were their first subjects, and after two months my husband is happy here and after finding a teeny three-month place to live on our own, we think we know where we want to live and bring the rest of our stuff up here.

Several things are remarkable about this organization – but most important is that we got here and my husband is happy.

I’m now involved with Recruitment but also with other organizations to see what the heavens might see my role here to be. Age, wisdom, experience and a history of volunteerism may play a part. Plus, I can cook! Cheers! Dee

Andrew’s Dish

Dear friend Andrew, a Zoe (dog) sitter extraordinaire, made and brought us a shepherd’s pie before we moved so I wouldn’t have to cook. I heated it up and served half of it at our first going-away party for work folks. It was a hit.

Time crept up on us and I didn’t get it back to him. He told me to take it with us and I will give him a gift certificate for another.

For now, I’d like to tell you of the travels and uses for Andrew’s Dish, perhaps we can have a sub-set of posts just about the Dish.

Tonight it made wonderful scalloped potatoes with a bit of half-and-half and salt and pepper. Andrew’s Dish is soaking in the sink right now. It’s about half the size of a lasagne dish but has a plastic lid.

Andrew’s Dish is very versatile and would even be nice for sandwiches on the road, but I’m not doing the road too soon after driving halfway across the country, sick as a dog.

Yes, we will buy Andrew a new dish, but in the meantime enjoy its many uses in our 700 sf apartment with hockey stick marks marring the floors, a sink that stinks even though I’ve poured baking soda in it, and a jetted tub we’ve never used that had black mold growing out of it until we cleaned it last week.

Andrew’s Dish is pampered and cleaned regularly and I’ll keep you informed of its exploits. Cheers, Dee

Time

As I see each season of Top Chef I see that clock ticking and know that the clock is my bete noire in the kitchen!

In order to remedy this fault, I resort to a scribbled timetable of what goes in when, then just follow it.

Guests arrive at seven so appetizers have to go into the oven 15 minutes before and the oven has to be turned on 1/2 hour before they arrive.

I like to do simple dishes that don’t require a lot of preparation right before serving, because I like to enjoy our guests as well. Or, it’ll be a grill night with guests helping my husband cook the perfect steak.

One of my favorite things to do is menu planning. I used to sit on my bed with cookbooks all around and plan away. I haven’t had one of my books in the past three years so have had to look online for new things and match them with my cooking knowledge and experience.

Try the timeline. For a 7:00 dinner put in the roast at 3:00 after pre-heating the oven, then go from there. Prep, prep, prep, so you can enjoy your guests. Lots of little bowls are helpful.

My mother used to not want me to cook, just because she said I used every dish in her house! Mise en place, Mom! Cheers, Dee

Women With “Spirit”

Luckily I know a few. One “adopted” me 17 years ago and we attended her husband’s burial yesterday. When she started trying to direct her grown children from behind the scenes moments before the ceremony, I said to her “I don’t think you need to be organizing things” and she replied, “Oh, yes I do!”

Her husband, who was put to rest yesterday in a lovely ceremony at his alma mater, the Naval Academy, overlooking the Navy Yard where we witnessed an impressive Parade and 21-cannon salute, would have been proud.

This incredible couple were married 63 years, met at the Officers’ Club, had their wedding reception there and had his memorial reception in that same room while he looked on from across the bay. He married us nearly ten years ago, and his wife witnessed our marriage certificate and bought me a lovely bouquet, which I tried to replicate to honor the service, the gift, they gave us.

That gift was knowing a quiet strength that underlies a marriage and family, a life based on purpose.

The Captain was given a fine send-off on his final voyage, and the Admiral, his wife, remains.

I’m lucky to know several intrepid women and this is definitely one of them. Despite the circumstances it was wonderful to see the family again. Even though we move around a lot, we always keep in touch. This post is dedicated to the memory of a courageous and honest man, and to the woman who stood beside him for 63 years. Dee

Must Get To Work

but my dear husband got me up at 5:45 a.m. to take out the dog and make him breakfast so he could drive to a client two hours away and make it back before 4:30 when we have to leave for the airport.

btw, the bleach/dishwasher detergent solution worked fine for the whirlpool tub and I’d love to have a long soak today but no time. Plus I feel guilty doing anything but cleaning it because it takes up so much energy and water.

So, now I have sheets in the dryer so I can make up the bed for our new pet-sitter, a lovely young woman who is going to sleep with our dog Zoe for two nights. They’ve left a folder into which I have placed Zoe’s medical file. I can hear my m-i-l’s shock, but it would be even more expensive to put her on a plane to see you for the weekend, plus a hassle, M.

They also left a notebook, that I wrote in at seven this morning, “prepare to be herded.” I’ve placed post-it notes on cupboards for her food, treats, bags and essential phone numbers.

OK, I still don’t know what I’m going to wear or pack, but the dog is taken care of. This is going to cost more than our hotel! All because we’re new here and people aren’t lining up at the door to take Zoe home for the weekend. Where are all those nine year-old girls when I need them! Channel them, C! C is Zoe’s old sitter, who would do extra homework to be able to take Zoe for her pre-bedtime walk. Come visit in the summer with your folks, when we’re not living in 700 square feet of hockey fame!

Jim’s parents are dairy farmers and ranchers who consider dogs to be herders or guards, not house pets. They do like Zoe, though, and allow her in their home, which in eight years she has never soiled. She’s essential in the kitchen, where m-i-l M and I have marathon cooking sessions for “our boys.” She picks up anything that drops.

Over the years in SoCal I’ve come to see urban sheep-herding classes to allow herders some exercise. The practical farmer/rancher looks at this as they should, a bunch of yuppies who want a breed of dog they can’t handle.

Yes, we do spoil our dog. But her only clothing is a collar (OK, I bought another Greyfriars Bobby tartan collar from Scotland as a gift upon our return) and one winter coat for nasty weather that saves me from washing 1-2 towels.

Greyfriars Bobby

We’ve never had a sleepover dog-sitter and I’m spending my time waiting for sheets to dry so I can make the bed for her. And I still don’t know what to wear. But the dog and her sitter are well cared for. Cheers, Dee